Kamis, 19 September 2013

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Child Star: An Autobiography, by Shirley Temple

  • Sales Rank: #3100856 in Books
  • Published on: 1989
  • Format: Import
  • Original language: English
  • Number of items: 1
  • Binding: Paperback
  • 560 pages

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Selasa, 17 September 2013

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Catching Fire: How Cooking Made Us Human, by Richard Wrangham

Ever since Darwin and The Descent of Man, the existence of humans has been attributed to our intelligence and adaptability. But in Catching Fire, renowned primatologist Richard Wrangham presents a startling alternative: our evolutionary success is the result of cooking. In a groundbreaking theory of our origins, Wrangham shows that the shift from raw to cooked foods was the key factor in human evolution. When our ancestors adapted to using fire, humanity began. Once our hominid ancestors began cooking their food, the human digestive tract shrank and the brain grew. Time once spent chewing tough raw food could be sued instead to hunt and to tend camp. Cooking became the basis for pair bonding and marriage, created the household, and even led to a sexual division of labor. Tracing the contemporary implications of our ancestors’ diets, Catching Fire sheds new light on how we came to be the social, intelligent, and sexual species we are today. A pathbreaking new theory of human evolution, Catching Fire will provoke controversy and fascinate anyone interested in our ancient origins—or in our modern eating habits.

  • Sales Rank: #6332925 in Books
  • Published on: 2009
  • Original language: English
  • Number of items: 1
  • Dimensions: 9.17" h x .98" w x 6.02" l,
  • Binding: Paperback

From Publishers Weekly
Starred Review. Contrary to the dogmas of raw-foods enthusiasts, cooked cuisine was central to the biological and social evolution of humanity, argues this fascinating study. Harvard biological anthropologist Wrangham (Demonic Males) dates the breakthrough in human evolution to a moment 1.8 million years ago, when, he conjectures, our forebears tamed fire and began cooking. Starting with Homo erectus—who should perhaps be renamed Homo gastronomicus—these innovations drove anatomical and physiological changes that make us adapted to eating cooked food the way cows are adapted to eating grass. By making food more digestible and easier to extract energy from, Wrangham reasons, cooking enabled hominids' jaws, teeth and guts to shrink, freeing up calories to fuel their expanding brains. It also gave rise to pair bonding and table manners, and liberated mankind from the drudgery of chewing (while chaining womankind to the stove). Wrangham's lucid, accessible treatise ranges across nutritional science, paleontology and studies of ape behavior and hunter-gatherer societies; the result is a tour de force of natural history and a profound analysis of cooking's role in daily life. More than that, Wrangham offers a provocative take on evolution—suggesting that, rather than humans creating civilized technology, civilized technology created us. (June)
Copyright � Reed Business Information, a division of Reed Elsevier Inc. All rights reserved.

Review
Publishers Weekly
“[A] fascinating study… Wrangham's lucid, accessible treatise ranges across nutritional science, Paleontology and studies of ape behavior and hunter-gatherer societies; the result is a tour de force of natural history and a profound analysis of cooking's role in daily life.”

Publishers Weekly, starred review
“[A] fascinating study… Wrangham’s lucid, accessible treatise ranges across nutritional science, paleontology and studies of ape behavior and hunter-gatherer societies; the result is a tour de force of natural history and a profound analysis of cooking’s role in daily life.”

Kirkus Reviews
“An innovative argument that cooked food led to the rise of modern Homo sapiens.... Experts will debate Wrangham’s thesis, but most readers will be convinced by this lucid, simulating foray into popular anthropology.”

The Harvard Brain
“With clear and engaging prose, Catching Fire addresses a key and enduring scientific issue central to the quest to understand our species. It offers new insights for anyone interested in human evolution, history, anthropology, nutrition, and for everyone interested in food."

Edward O. Wilson, Harvard University
“In this thoroughly researched and marvelously well written book, Richard Wrangham has convincingly supplied a missing piece in the evolutionary origin of humanity.”

Matt Ridley, author of Genome and The Agile Gene
“Cooking completely transformed the human race, allowing us to live on the ground, develop bigger brains and smaller mouths, and invent specialized sex roles. This notion is surprising, fresh and, in the hands of Richard Wrangham, utterly persuasive. He brings to bear evidence from chimpanzees, fossils, food labs, and dieticians. Big, new ideas do not come along often in evolution these days, but this is one.”

Steven Raichlen, author of The Barbecue Bible and How to Grill; host of Primal Grill
“A book of startling originality and breathtaking erudition. Drawing on disciplines as diverse as anthropology, sociology, biology, chemistry, physics, literature, nutrition, and cooking, Richard Wrangham addresses two simple but very profound questions: How did we evolve from Australopithecus to Homo sapiens, and what makes us human? The answer can be found at your barbecue grill and I dare say it will surprise you…”

Michael Pollan, author of In Defense of Food and The Omnivore's Dilemma
“Catching Fire is convincing in argument and impressive in its explanatory power. A rich and important book.”

Seed Magazine
“…makes a convincing case for the importance of cooking in the human diet, finding a connection between our need to eat cooked food in order to survive and our preference for soft foods. The popularity of Wonderbread, the digestion of actual lumps of meat, and the dangers of indulging our taste buds all feature in this expository romp through our gustatory evolution.”

Discover Magazine
“…fascinating…”

The New York Times
“‘Catching Fire’ is a plain-spoken and thoroughly gripping scientific essay that presents nothing less than a new theory of human evolution...one that Darwin (among others) simply missed.”

Slate.com
“Brilliant… a fantastically weird way of looking at evolutionary change.”

The San Francisco Chronicle
“As new angles go, it's pretty much unbeatable.”

The Washington Post
“Wrangham draws together previous studies and theories from disciplines as diverse as�anthropology, biology, chemistry, sociology and literature into a cogent and compelling argument.”

Texas Observer
“Wrangham’s attention to the most subtle of behaviors keeps the reader enrapt…a compelling picture, and one that I now contemplate every time I turn on my stove."

Providence Journal
“Richard Wrangham presents this thesis in a concise, cogent, and accessible way.”

The New York Times Book Review
“A new theory of human evolution – ‘the cooking hypothesis’ – is related in plain-spoken, gripping language.”

About the Author
Richard Wrangham is the Ruth Moore Professor of Biological Anthropology at Harvard University and Curator of Primate Behavioral Biology at the Peabody Museum. He is the co-author of Demonic Males and co-editor of Chimpanzee Cultures. He lives in Cambridge, Massachusetts.

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2 of 2 people found the following review helpful.
While I did enjoy reading Dr
By Brian A. Sparr
Dr. Richard Wrangham, renowned primatologist and Ruth B. Moore Professor of Biological Anthropology at Harvard University, goes against the grain in this book with his assertion that the advent of preparing cooked meals, not merely increasing amounts of meat consumed, is the genesis of the list of extraordinary traits our ancient ancestors acquired over the last 2 million years that eventually gave rise to us, Homo sapiens.

Drawing on a number of food studies, ethnographic data, as well as his own primatological research, Dr. Wrangham argues that the transition from Homo habilis to Homo erectus would be impossible without a regular supply of cooked food. Citing the general unpalatability and undigestibility of a chimp's diet for modern humans, the seeming energy deficit seen in raw food proponents, the chemical changes that occur in foods that are cooked and the subsequent absorption of the unlocked calories, and the increasing reduction of our early ancestors' gastrointestinal tract through the millennia, he is convinced that the utilization of fire for cooking has its origins much farther in the past than the current evidence from the archaeological record tells us. The discrepancy between the archaeological record and his claim is around 1 million years, an incredibly large gap to bridge. In the latter third of the book, Wrangham makes the tangential argument that cooking is also what spurred our cultural evolution, e.g., concepts such as pair-bonding and the sexual division of labor, through the creation of a sort of "protection racket" that guards women from food thieves and ensures men a ready supply of food.

While I did enjoy reading Dr. Wrangham's book and readily admit that he makes some interesting and valid points, I am not convinced of the veracity of his hypothesis, especially in the light of more recent research on the variability and actions of the microbiome present in the digestive tracts of animals. In presenting his case for the need of cooked food for an increased energy supply in late habilines/early erectus, he ignores the fact that much of the successive change in the musculoskeletal morphology leading to our species had the effect of allowing us to conserve energy through increased efficiency of movement.

This does not necessarily mean that Dr. Wrangham is incorrect. However, the gaps in his arguments, coupled with the gaps in our own knowledge, have effectively rendered the cooking hypothesis unfalsifiable. There very well may come a time when the available physical evidence supports his position, but for now the only appropriate response is one of interest, skepticism, and further research.

2 of 2 people found the following review helpful.
Definitely worth a read
By bill gonch
This is really a good book on an important topic that just does not get much coverage: the anthropology of food. Now, there are quite a few people who express theories on what made us human and what our distant ancestors ate. Wrangham is one of the few who combines the two topics.

Put briefly that major points of his argument are as follows. The emergence of humans in their modern form (still an imperfect work in progress. in my humble opinion) requires that we explain a couple of tricky things. One is the physiological changes that separate us from earlier species of hominid and from other primates. Another thing to be explained is the set of cultural changes. The thread Wrangham traces has to do with cooking as a central nexus.

Unfortunately, campfires do not fossilize well, so it is kind of hard to get comprehensive evidence. On the other hand, Wrangham cites good circumstantial evidence that the human mastery of fire (and with it cooking) started during the time of homo erectus, about 1.9 million years ago. One of the things that cooking does as increase the availability of nutrients in food. (It also makes it taste better). The connection Wrangham draws is enabled a process where are guts got smaller and our brains got bigger. The two are connected because the energy to power a bigger brain had to come from somewhere and most of the other organs in the body just could not be cut back by much. Cooking also has an inherent social component (or at least it did until we decided to outsource it to corporations), That provides a hook for the argument of cultural changes.

While anthropology is a science, it is a social science. I doubt it will ever be a science in the same sense as physics. Any argument like Wrangham's will always be vulnerable to the Gouldian argument of providing a "just so story." That said Wrangham provides us with a well researched argument and an extremely well written and interesting book. Strongly recommended.

2 of 2 people found the following review helpful.
Wonderful, Orignial, Must-Read
By Nathan White
I can't think of any better science writing than this. Truly an incredible accomplishment, Catching Fire is filled with incredibly thought-provoking ideas. I can tell that Richard Wrangham is fascinated by our early origins, if only by the incredible depth of his research for every chapter. Like the best of scientists, Wrangham argues firmly for a bold hypothesis by submitting it to harsh scrutiny. With every chapter he works into the details and consequences of cooking and fire, and his analyses show his keen observational skills and attention to detail present in all great scientists. The Epilogue comes as a wonderful surprise and reveals that in addition to scholarly research, the book is ultimately polemic. And after the beautifully crafted argument and delivery that precedes it, his points are impossible to ignore. In conclusion, WOW.

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Senin, 09 September 2013

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This lexicon helps the reader reproducibly describe radiographic abnormalities detected in plain film chest X-rays, providing clinically significant differentiation of abnormalities. Illustrated with hundreds of radiographs, CTs, graphics and analogous models.

  • Sales Rank: #4130309 in Books
  • Published on: 2011-12-01
  • Released on: 2011-12-01
  • Original language: English
  • Number of items: 1
  • Dimensions: 9.25" h x .40" w x 6.10" l, .45 pounds
  • Binding: Paperback
  • 147 pages

From the Back Cover
Chest Imaging offers a concise introduction to radiographic chest procedures through a methodical, pattern-driven approach. Filled with high-resolution images, this practical guide provides a thorough explanation of key terms, concepts, and procedures useful for medical students, radiology residents, and others to learn the basics of the plain film chest x-ray (CXR). The book includes a companion online resource at www.robochest.com designed for use in combination to provide students with numerous examples of clinically significant abnormalities commonly detected on CXRs. Chapters present a structured lexicon to teach students to reproducibly describe radiographic abnormalities of the chest detected on CXRs. Topics present specific combinations of distinct radiographic findings in relation to classes and groupings of pathological etiologies of those findings. Recognizing individual findings and identifying their combination or lack of combination with other findings allows students to learn effective differential diagnoses. Chest Imaging includes hundreds of radiographs, CTs, graphics, mnemonics, differentials, and analogous models to help teach otherwise complex processes and radiographic principles.

About the Author
Col. Les Folio, a retired air force radiologist and flight surgeon with over twenty years of service, presents a comprehensive introduction to diagnostic imaging technology.

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  • Sales Rank: #3720260 in Books
  • Published on: 1975
  • Binding: Paperback

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Keynes Hayek: The Clash that Defined Modern Economics, by Nicholas Wapshott

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Keynes Hayek: The Clash that Defined Modern Economics, by Nicholas Wapshott

“I defy anybody―Keynesian, Hayekian, or uncommitted―to read [Wapshott’s] work and not learn something new.”―John Cassidy, The New Yorker

As the stock market crash of 1929 plunged the world into turmoil, two men emerged with competing claims on how to restore balance to economies gone awry. John Maynard Keynes, the mercurial Cambridge economist, believed that government had a duty to spend when others would not. He met his opposite in a little-known Austrian economics professor, Freidrich Hayek, who considered attempts to intervene both pointless and potentially dangerous. The battle lines thus drawn, Keynesian economics would dominate for decades and coincide with an era of unprecedented prosperity, but conservative economists and political leaders would eventually embrace and execute Hayek's contrary vision.

From their first face-to-face encounter to the heated arguments between their ardent disciples, Nicholas Wapshott here unearths the contemporary relevance of Keynes and Hayek, as present-day arguments over the virtues of the free market and government intervention rage with the same ferocity as they did in the 1930s.

  • Sales Rank: #68390 in Books
  • Published on: 2012-09-10
  • Original language: English
  • Number of items: 1
  • Dimensions: 8.30" h x 1.00" w x 5.50" l, .70 pounds
  • Binding: Paperback
  • 400 pages

Review
A long overdue and well-researched book that usefully gathers together much hitherto scattered information. --John Cassidy

I heartily recommend Nicholas Wapshott 's new book, Keynes Hayek: The Clash that Defined Modern Economics.... Many books have been written about Keynes, but nobody else has told the story properly of his relationship with Hayek. Nick has filled the gap in splendid fashion, and I defy anybody Keynesian, Hayekian, or uncommitted to read his work and not learn something new. --John Cassidy

Nicholas Wapshott 's new book, Keynes Hayek, does an excellent job of setting out the broader history behind this revival of the old debates. Wapshott brings the personalities to life, provides more useful information on the debates than any other source, and miraculously manages to write for both the lay reader and the expert at the same time. Virtually every page is gripping, and yet even the professional economist will glean some insight... --Tyler Cowen

Nicholas Wapshott 's Keynes Hayek is a smart and absorbing account of one of the most fateful encounters in modern history, remarkably rendered as a taut intellectual drama. Wapshott brilliantly brings to life the human history of ideas that continue to mold our world. --Sean Wilentz, The Rise of American Democracy

As we face off against the Great Recession, the only book you need to understand the debate raging in the streets today: economic freedom versus government intervention. An essential primer on the two men who shaped modern finance. "

I heartily recommend Nicholas Wapshott s new book, Keynes Hayek: The Clash that Defined Modern Economics.... Many books have been written about Keynes, but nobody else has told the story properly of his relationship with Hayek. Nick has filled the gap in splendid fashion, and I defy anybody Keynesian, Hayekian, or uncommitted to read his work and not learn something new. --John Cassidy"

Nicholas Wapshott s new book, Keynes Hayek, does an excellent job of setting out the broader history behind this revival of the old debates. Wapshott brings the personalities to life, provides more useful information on the debates than any other source, and miraculously manages to write for both the lay reader and the expert at the same time. Virtually every page is gripping, and yet even the professional economist will glean some insight... --Tyler Cowen"

Mr. Wapshott has written an important book. It is compelling not only as a history of two distinctive thinkers and their influence, but also as a narrative of political decision-making and its underlying priorities. Underlying Mr. Wapshott s analysis are vital questions for this moment in American history: What kind of society do we want? And what do we owe to our fellow citizens and our collective future? --Nancy F. Koehn"

Nicholas Wapshott s Keynes Hayek is a smart and absorbing account of one of the most fateful encounters in modern history, remarkably rendered as a taut intellectual drama. Wapshott brilliantly brings to life the human history of ideas that continue to mold our world. --Sean Wilentz, The Rise of American Democracy"

Nicholas Wapshott brings the Keynes-Hayek fight of the twentieth century back to life, making the clash both entertaining and highly relevant for understanding economic crises of the twenty-first century. --John B. Taylor, Stanford University, Getting Off Track"

In the fluency of his writing and his ability to make complex financial questions easily comprehensible, Nicholas Wapshott has done economics itself a great service, by opening the subject up to the general reader, as seen through the prism of one of the most important intellectual gladiatorial contests of modern times. --Andrew Roberts, The Storm of War: A New History of the Second World War"

From the Author
I reported the rise and reign of Margaret Thatcher at close quarters and wrote a great deal about her rejection of Keynes in favor of Hayek. Then�I wrote a book about Reagan and Thatcher, whose political marriage was founded on a shared belief that Hayek was right. So the story of Keynes and Hayek is a subject that has been long on my mind. Nicholas Wapshott - interviewed in The New York Sun

From the Inside Flap
The General Theory. The Road to Serfdom. The men responsible for these ideas -- John Maynard Keynes and Friedrich von Hayek -- peered at each other across a yawning gap that defined the most potent economic battle of our time: whether government should intervene in markets. In the ruins of World War I, both men studied the boom and bust of the business cycle and came to very different conclusions. Hayek thought altering the "natural equilibrium" of the economy would result in rampant inflation. Keynes believed the mass unemployment and misery that marked the end of a cycle could be short-circuited by government spending. They would disagree for the rest of their lives. Over twenty years, the two debated by letter, through learned articles, then in heated private conversations, and eventually through their ardent disciples, from John Kenneth Galbraith to Milton Friedman. Eloquent and charismatic, Keynes embraced an toptimistic vision of a world whether government planning and regulation would buoy the economy, a view that was soon adopted by a generation of politicians and economists on both sides of the Atlantic. In contrast, Hayek, a punctilious logician and dogged contrarian, found champions among pro-market advocates and libertarians. Both men's ideas would swing in and out of favor with politicians from Franklin Roosevelt to George W. Bush and would eventually influence the lives and livelihoods of millions. From the Great Depression to World War II, and from postwar recovery to the present dady, veteran journalist Nicholas Wapshott here examines the spirited debates between two giants of the twentieth century whose disparate visions shaped the rise and fall of economies all over the world and still hold the world in their thrall.�

Most helpful customer reviews

184 of 202 people found the following review helpful.
A Stunning Book
By Warren Miller
Anyone who wants to know how the United States and Europe got into the financial mess that we're all in should read this book. It tells the story of the 1930s debates between two great economists: John Maynard Keynes ('Maynard' to his friends) and Friedrich August Hayek (called 'Fritz' by friends and family). These two giants of economics had diametrically opposed views of how things worked. They debated, argued, and took pot shots at one another in academic journals and through proteges, colleagues, and graduate students. That we in the U.S. have had to contend with the top-down hand of Keynesian economics for most of the last seventy-five years is due in no small part to telling differences in the personal styles of the two protagonists. Keynes was tall (6'6"), urbane, gregarious, and articulate. Hayek was short, bookish, introverted, and, shall I say, English-challenged - he spoke English with an accent so thick that listeners found him almost unintelligible. Except for his classic, "The Road to Serfdom," his writing is also tough going, even for those with a high tolerance for abstract turgidity. Author Nicholas Wapshott does his readers a favor by not citing chapter and verse from Hayek's literary pantheon.

Keynes's ideas prevailed, at least until the "stagflation" of 1973-74. They came out on top not only because of Keynes's winning persona but also because Hayek's prescription for curing the Great Depression--a "bottom up" approach for government to do nothing and to let the market work its will, find bottoms, and regain an upward path--were politically untenable. Doing nothing is often perceived as not caring. However, it beats doing the wrong thing. As some sage once said, "Don't just do something. Stand there." Keynes was a relentless and effective salesman for his ideas to boost a sagging economy--heavy public spending, cutting taxes, and reducing interest rates by increasing the money supply. If the names of Messrs. Obama and Bernanke come to mind, you're connecting the dots. Though he died an early death at 63 in 1946, Keynes's ideas had legs that persist to the present.

It's worth noting that, before Keynes, there was no division between microeconomics and macroeconomics. There was only economics--it was called "classical liberalism" in the day. Before Keynes, math economics was not a big deal. After him, it was, and that torch was carried from the late 1940s to the first decade of the twenty-first century by Nobelist Paul Samuelson, probably the most prominent and influential of Keynes's intellectual disciples.

Drawing extensively on primary and secondary sources, Mr. Wapshott paints the scene in London with an eye for the telling detail as "the great debates" began in the 1930s. Keynes and his minions dug in at Cambridge, while Hayek and his were encamped at the London School of Economics. These chapters are riveting reading; he even tells of two economists (one of whom was married to yet another economist) being caught in flagrante on the floor of the unmarried economist's apartment. Who said if you laid all the economists in the world end to end, they'd never reach a conclusion?!

He continues with Hayek's 1947 founding of the Mont Pelerin Society (a.k.a. "Friends of Hayek"). He moved to the United States in 1950 where he was turned down for employment, first, by the Institute for Advanced Studies at Princeton and then by the faculty of the Department of Economics at the University of Chicago. Nonetheless, Hayek was hired at the University's Committee on Social Thought, where he stayed until 1960; his salary was privately funded. The Society later bogged down in internal conflict, causing Hayek pain and discomfort in the early 1960s. That was at a time when his first heart attack was misdiagnosed by physicians.

He then returned to Europe, first at the University of Freiburg in Germany and then to the University of Salzburg in his native Austria. Along the way he produced books and papers that are still in wide circulation today. Winning the Nobel Prize in 1974, as he did (ahead of Friedman in 1976), was the best revenge of all. The rise of Margaret Thatcher in Great Britain and Ronald Reagan in the U.S. a few years later further boosted Hayek's stock with the public praise both heaped upon him. In characteristic fashion, he was less enamored of them. He died in 1992 six weeks shy of his 93rd birthday.

It helps that Mr. Wapshott writes well because a reader needs no background or interest in economics to understand and enjoy this book. Not to worry about getting bogged down in the arcane vernacular of economics. In fact, the book is so well done that I'm amazed that more in the media haven't (yet) picked up on it because it explains so much of where we are today, how we got here, and, by implication, why a non-Keynesian veer in our current economic trajectory may be worth considering; BusinessWeek carried a five-installment serialization, however.

The author is not an advocate for either combatant. He is a journalist who does a whale of job doing what the best journalists do: find the information, tell a great story, and let the facts speak for themselves. And here's a great audio interview with him:[...]

I found the book highly readable and mostly accurate. Aside from some minor typographical errors, the only mistake that I caught was Mr. Wapshott labeling the great Austrian economist, Joseph Schumpeter, a member of "the Austrian School of Economics." Though he was born in what was then part of the Austro-Hungarian empire, Schumpeter didn't subscribe to the Austrian School of Menger, Wieser, Bohm-Bawerk, Mises, and Hayek.

A complaint, however: the index is poor. Reference-like books, which is how I see this one, need first-rate indexes. Serious readers often go to the Index before we go to the Table of Contents. As one who has indexed two of his own books because I refused to entrust that crucial job to someone chosen by penurious publishers, I know first-hand that indexing, done right, is a non-trivial undertaking. But when, for instance, twenty-odd page numbers are cited beneath a single main heading, as happens in "Keynes Hayek," well, that's just plain unhelpful. Worse, it disses the reader. For those with more interest in indexing, Nancy Mulvaney's book, "Indexing Books," is, for my money, the best there is. The 15th edition of the Chicago Manual of Style had a first-rate section in it that quoted heavily from Mulvaney. CMS16 does not, however, and that's a huge disappointment in an otherwise seminal reference work for writers. Mulvaney's book is organized, easy to read, and helpful in executing a task that is far more difficult and challenging that I ever thought it could be. Computerized searching of a manuscript is a help, but it's also a crutch on which one should not lean hard because it's made of balsa wood.

Still and all, this is a superb and timely book. I recommend it without hesitation or qualification.

P.S. If you want to see a latter-day parody of Keynes and Hayek in rap videos that have gone viral, check out econstories(dot)tv. They are hilarious.

20 of 20 people found the following review helpful.
Exceptionally Readable and Eminently Important
By C. Wayne Swenson
Having considered each of the nine (9) previous reviews, I am frankly very impressed with the points that every reviewer makes concerning this book. All too often, political economy brutally divides emotions and opinion, much like religion. Kudos to every previous reviewer for staying within the bounds of decency, for the most part, and providing very valuable insights!

My review is quite simple. I awarded five stars because the author takes a very difficult, yet critically important philosophical debate, and makes it intellectually available to just about everyone! This book is dream for the average reader unwilling to commit to wading through the difficult and deep waters of Keynes, Hayek, Smith, Friedman, etc. etc. And at the same time, Mr. Wapshott provides solid research and reasonably reliable scholarship. A grand accomplishment, indeed. I hope others will consider reading this very valuable introduction to the political economy philosophies espoused by both these two fascinating economists.

120 of 146 people found the following review helpful.
Entertaining but Over-Interpreted
By Herbert Gintis
This book is quite nicely written and has little trouble engaging the attention of the reader. The two eminent economists certainly had extremely divergent ideas, Keynes representing modern liberal interventionist social policy, and Hayek representing the classical laissez-faire position so characteristic of the Austrian school. The problem with the book is that the two figures really did not much interact, either in words or in real life, and each was preoccupied with a major battle that did not involve the other. Keynes' polemic was against the received wisdom in British and American economics, which held that economic downturns are self-correcting, provided the monetary authority maintained the value of the currency and did not run exorbitant deficits. Of course the Austrian school believed this too, but this school was practically unknown in Anglo-American circles. Hayek was concerned with business cycle theory, but his contributions were exceeding arcane and unpersuasive. Rather, Hayek was the dedicated enemy of central planning of the state socialist variety.

Hayek's major clash with the socialists occurred in the mid-1930's in the so-called economic calculation debates with the market socialists, most notably Oskar Lange. The market socialists clearly won this debate, in which all parties assumed the validity of neoclassical economic theory. Curiously, the great Josef Schumpeter concluded that socialism was inevitable (he develops this theme in Capitalism, Socialism, and Democracy, 1942), while Hayek concludes (correctly) that it is neoclassical theory that is wrong. Hayek spent the next decade developing his own extremely cogent critique of central planning, writing his most important article: F. A. Hayek, "The Use of Knowledge in Society", American Economic Review 35,4 (1945):519-530. This is one of the greatest pieces of economic analysis of all time.

The Road to Serfdom, which Wapshott interprets as a diatribe against the Keynesians, is to my mind nothing of the kind. Rather it is a "slippery slope" argument against centralized socialist planning.

I think the world of both Keynes and Hayek, the former as a wise practitioner whose economic theory is completely ridiculous (it took Hicks, Samuelson, and other serious economists to "make sense" of Keynes' impenetrable prose---"make sense" not by clarification of Keynes' ideas, but rather by offering an alternative analytical framework in which underemployment equilibrium is possible), and the latter as brilliant intellectual who was almost destroyed (despite his Nobel prize) by his adherence to the bizarre and irrelevant doctrines of the Austrian school, whose economic theory was dogmatically dictated by its paranoid fear of state intervention.

Read this for fun, dear reader, the same way you read People magazine. Don't think you will get some deep insights in the the nature of modern political economy. You won't.

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[I741.Ebook] PDF Ebook Favorite Knitting 200 Pattern - Craft Book (Japanese Edition), by Kazekobo

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Favorite Knitting 200 Pattern - Craft Book (Japanese Edition), by Kazekobo

published in 2 languages editions with same layout and same contents.

(1) Simplified Chinese;
(2) Japanese.

  • Sales Rank: #2068053 in Books
  • Published on: 2012
  • Binding: JP Oversized
  • 127 pages

Most helpful customer reviews

2 of 2 people found the following review helpful.
Beautiful patterns!
By Irene
I recommend this book for a collection of very interesting patterns. Most of the patterns in this book would not be found in other collections. The Japanese knitting aesthetic tends toward complex, intricate patterns. Good source for designing your own sweaters.

2 of 2 people found the following review helpful.
Lots of unique stitch patterns
By Janelle Martin
Exactly what I expected from a Japanese stitch dictionary; innovative, unique stitch patterns and ideas. Highly recommended for the knitter looking for something different.

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[K621.Ebook] Download PDF Food, Nutrition and Sports Performance IIIFrom Routledge

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Food, Nutrition and Sports Performance IIIFrom Routledge

As sport has become more professionalised over the last thirty years, so the role of nutrition in promoting health and performance has become ever more important to athletes who search for the extra edge to succeed in their respective sports. With the expansion in the provision of medical and scientific support services in elite sport, those who advise athletes have had to become adept at identifying those dietary strategies that will help them to outperform their competitors.


This book is structured in two parts. The first analyses the science that underpins the nutritional goals of athletes, with a focus on the implications for athletes during training, competition and recovery. The second looks more closely at the practical implications for different sport categories, i.e. those that focus on strength, power or endurance, and on weight category sports, team sports and winter sports.


This volume will be of value to sports dieticians and nutritionists and others involved in the care and support of athletes, as well as to those who take an interest in the subject of sport nutrition and competitive performance. Coaches and athletes will also find much of interest here.


This book is based on the proceedings of the third in a series of Consensus Conferences in Sports Nutrition organised under the auspices of the International Olympic Committee. It was published as a special issue of the Journal of Sports Sciences.

  • Sales Rank: #1098336 in eBooks
  • Published on: 2013-08-21
  • Released on: 2013-08-21
  • Format: Kindle eBook

About the Author

Ron Maughan obtained his BSc (Physiology) and PhD from the University of Aberdeen, and held a lecturing position in Liverpool before returning to Aberdeen where he was based for almost 25 years. He is now a professor at Loughborough University, UK. He has published extensively in the scientific literature, and is on the editorial board of several international journals.

Susan Shirreffs is a lecturer at Loughborough University, UK. She specialises in hydration and�is the theme leader of the sport and Exercise Nutrition Theme of The Nutrition Society.

Most helpful customer reviews

0 of 0 people found the following review helpful.
Up to date information
By Nicki de Villiers
Enjoyed reading the up to date information regarding the latest developments on the nutrition scene. Supports practical application of nutrition information.

0 of 0 people found the following review helpful.
One Star
By Derek Pelletier
This book is not a good book for someone who is new about this subject.

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Food, Nutrition and Sports Performance IIIFrom Routledge PDF

Food, Nutrition and Sports Performance IIIFrom Routledge PDF
Food, Nutrition and Sports Performance IIIFrom Routledge PDF